Site Archives Italian Food and Wine

Ingredient of the month: Melon


Follow @Italytravelnote For those of you who love cooking and enjoy the Italian cuisine, here is our weekly pick from academiabarilla – Melon httpv://www.youtube.com/watch?v=ZTLix7hplQE Chef Matteo Carboni from the Academia Barilla Culinary School shares with us in this video a few info and Chef tips on the summertime ingredient of the month: melon. For more [...]

There Is A Lot More To Italian Food Than Just Pasta


Follow @Italytravelnote Alonzo Green Go to any family restaurant with Italian dining in mind and you are likely to order chicken parmesan, pasta alfredo, spaghetti and meatballs, or maybe a pizza. It is easy to think that some pasta, some marinara sauce, a crust of Italian bread and a glass of wine is the beginning [...]

BBQ Marinades


Follow @Italytravelnote For those of you who love cooking and enjoy the Italian cuisine, here is our weekly pick from academiabarilla – BBQ Marinades httpv://www.youtube.com/watch?v=RiITFNKK4T0 Discover with Chef Matteo Carboni how to prepare the perfect marinade for you barbeque. Don’t miss these Chef tips about fish and meet marinades. If you liked this recipe find [...]

Genuine Italian Cooking


Follow @Italytravelnote Thurman Rose Gourmet Italian Food Dining in restaurants with Italian names does not immediately make you an expert in Italian cuisine. This is because more than 90% of Italian restaurants really do not pass as genuine. You may be eating at an Italian restaurant but reality is that you are not eating real [...]

Pinzimonio: a different way to eat vegetables


Follow @Italytravelnote For those of you who love cooking and enjoy the Italian cuisine, here is our weekly pick from academiabarilla – Pinzimonio httpv://www.youtube.com/watch?v=cYgKLp2Eahc Pinzimonio is an easy and fresh way to eat mixed vegetables as appetizer or like side dish for your summer BBQ. Chef Matteo Carboni from the Academia Barilla Culinary School shows [...]

Regional Italian Food


Follow @Italytravelnote Kristy Mills A vacation to Italy will change what kind of food you would categorize as Italian food. Throughout your Italian vacation, you will find a varied selection of Italian food that will be very different than most of the Italian food that is served in the United States. The food that is [...]

Recipe of the week:How to prepare a Grape Must Jelly


Follow @Italytravelnote For those of you who love cooking and enjoy the Italian cuisine, here is our weekly pick from academiabarilla – Grape Must Jelly Chef Matteo Carboni from the Academia Barilla Culinary School shows us how to prepare a Grape Must Jelly, and teaches us how to make grape must jelly desserts. More gourmet [...]

History Of Italian Food Dishes


Follow @Italytravelnote Hosea Charles While some of the most popular dishes associated with the Italian culture include a tempting slice of pizza and a heaping plate of pasta, there is much more to the world of Italian cooking. Throughout the many regions in Italy, the distinctive cuisine of the Italians shines through in a wide-range [...]

How to taste cheese


Follow @Italytravelnote For those of you who love cooking and enjoy the Italian cuisine, here is our weekly pick from academiabarilla – cheese Discover how to taste cheese. Academia Barilla Chef Sergio Maria Teutonico will teach us how to taste cheese. The short film is focused on Pecorino Gran Cru by Academia Barilla, and explains [...]

How to taste Balsamic Vinegar from Modena


Follow @Italytravelnote For those of you who love cooking and enjoy the Italian cuisine, here is our weekly pick from academiabarilla – Balsamic Vinegar The Balsamic Vinegar from Modena has a unique flavor, discover how to recognize it with this tips. Academia Barilla Chef Sergio Maria Teutonico will show us how to taste Balsamic Vinegar. [...]